Effect of Content and Temperature on the Phase Transitions of Polymer Composites Doped by Kappa Carrageenan and Alginate

Evingür, Gülşen AkınPekcan, Mehmet ÖnderPekcan, Önder2021-01-032021-01-032016978-0-12-804379-0; 978-0-12-804308-0https://hdl.handle.net/20.500.12469/3707https://doi.org/10.1016/B978-0-12-804308-0.00007-8[Abstract Not Available]eninfo:eu-repo/semantics/closedAccessMolecular-Size Distribution3-Dimensional PolymersMechanical-PropertiesGel FormationSol-GelPhoton TransmissionPaam HydrogelsReleaseFluorescenceAcrylamideEffect of Content and Temperature on the Phase Transitions of Polymer Composites Doped by Kappa Carrageenan and AlginateBook Part2012351WOS:00047178030001010.1016/B978-0-12-804308-0.00007-82-s2.0-851528352110