Preface

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dc.authorscopusid 16303138000
dc.authorscopusid 7102680984
dc.authorscopusid 37088782200
dc.authorscopusid 16303138000
dc.authorscopusid 7102680984
dc.contributor.author Aktaş, G.
dc.contributor.author Kozak, Metin
dc.contributor.author Kozak, Metin
dc.contributor.author Kim, A.
dc.contributor.author Aktaş, G.
dc.contributor.author Kozak, M.
dc.contributor.other Advertising
dc.date.accessioned 2023-10-19T15:05:47Z
dc.date.available 2023-10-19T15:05:47Z
dc.date.issued 2022
dc.date.issued 2025
dc.department Kadir Has University en_US
dc.department-temp [Kim A.] University of South Australia, Australia; [Aktaş G.] Dokuz Eylul University, Turkey; [Kozak M.] Kadir Has University, Turkey en_US
dc.identifier.citationcount 0
dc.identifier.endpage xxxi en_US
dc.identifier.isbn 9781000600315
dc.identifier.isbn 9781032023151
dc.identifier.isbn 9781040351598
dc.identifier.isbn 9781032951751
dc.identifier.scopus 2-s2.0-85141078471 en_US
dc.identifier.scopus 2-s2.0-105002844754
dc.identifier.scopusquality N/A
dc.identifier.startpage xxix en_US
dc.identifier.uri https://hdl.handle.net/20.500.12469/5046
dc.identifier.wosquality N/A
dc.khas 20231019-Scopus en_US
dc.language.iso en en_US
dc.publisher Taylor and Francis en_US
dc.relation.ispartof International Case Studies in Food Tourism en_US
dc.relation.publicationcategory Diğer en_US
dc.rights info:eu-repo/semantics/closedAccess en_US
dc.scopus.citedbyCount 0
dc.title Preface en_US
dc.type Editorial en_US
dspace.entity.type Publication
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